Shrimp Recipes - Shrimp Creole
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Shrimp Recipes - Shrimp Creole

Use your Shrimp Butler to prepare nice peeled and butterfly shrimp for this shrimp creole recipe!
 
Ingredients for Shrimp Creole:
  • 2 tablespoons butter
  • 1 large onion, chopped
  • 1/4 cup finely chopped celery
  • 2 cloves garlic, chopped
  • 3 oz. tomato paste
  • 8 oz. can tomato sauce
  • 2 tablespoons roux
  • 1 teaspoon sugar (optional)
  • 1 teaspoon finely chopped parsley
  • 3 cups water
  • 1 bay leaf
  • 2 cups peeled shrimp
  • salt and pepper
Instructions for Shrimp Creole recipe:
  • Melt butter in saucepan. Saute onions and celery until onions are clear and tender. Add garlic, tomato paste, tomato sauce, roux, sugar, parsley, water and bay leaf. Simmer 55-60 minutes. Add shrimp. Salt and pepper to taste. cook 15-20 minutes. Serve over rice.
  • Serves 4-6 .

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