Ingredients
Serves 2- 1 cup bite-size pieces of lettuce
- 1 cup boiled shrimp, peeled
- 1/2 cup cocktail Seafood Sauce
Instructions
- Arrange 1/2 cup lettuce on small plate or dish. Top with 1/2 cup shrimp. Place small container with 1/4 cup Seafood Sauce on each plate.
Tip: use your Shrimp Butler to get nicely peeled, deveined and butterflied shrimp for this recipe in a fraction of the time.
